Tomato garlic bread with Pesto
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Food Service Times
Food Service Times
🍕 Neapolitan Style pizza
📍 Orrell, Wigan
📅 Wednesday/Thursday/Sunday
🕤 3:30 - 9:00pm
📅 Friday & Saturday
🕤 3:30 - 9:30pm
We start by using our well known pizza dough and base as a solid foundation, which is a Neapolitan style base. This base takes around 58 seconds to cook, in our traditional Neapolitan Pizza ovens.
Added on top is a carefully balanced blend of Roasted Garlic, San Marzano Tomatoes base with Green Pesto and Rosemary which when cooked brings out maximum flavour.
This may just be the best freshly made garlic bread you will ever try.
Ingredients
Ingredients
Base (Flour, water, yeast and salt). Roasted Garlic and Rosemary.
Calories
Calories
1090
Allergen disclaimer
Allergen disclaimer
Due to the size and multipurpose use of our
kitchen, we cannot guarantee that cross contamination has not
occurred.
Allergens present in our kitchen are:-
Eggs, Milk, Gluten (wheat, oats, barley)
Soya, Peanuts, Pecans, Walnuts, Mustard, Celery, Crustaceans and Fish.
THE UPPPER CRUST PIZZARIA & BAR
Brought to you by The Old Bank.
We are really happy to finally open up the much talked about Pizzeria right here in our home of Orrell. We wanted to give the local community a Naepolitan style pizza that they would be proud of and that they would love. Since we launched we have been asked for local delivery so we decided to create this site and make it easier for more people to place an order at home and then collect.
We use carefully selected ingredients
We carefully choose every ingredient, source locally or directly from the very best, matching both where we can. We make all our pizzas from fresh and constantly experiment to get the possible flavours in from of you.
